Welcome to our online shop. We have only small amounts and order every week new coffees. All coffees are filter roasts !

holiday announcement: we will ship all orders orders after September 8

Gout & Co

Chengdu China - At Goût & Co, we aim to express each coffee’s distinct terroir through the lightest possible roast.

Every coffee is carefully fine-tuned during roasting based on its green coffee characteristics, density, and origin, to find the point where its innate flavor potential is best revealed.

Rather than categorizing by Agtron color or roast appearance, we define our coffees by sensory experience and the personality of each coffee, dividing them into two distinct levels: Ultra-light and Light.

This approach allows you to more intuitively understand how we interpret and highlight flavor nuances.

Replica

Friedhats

Amsterdam - We only want to sell coffee that tastes great, consistently and with transparency and honesty. We buy coffees directly from the producers and from trusted importers Europe-wide. We want our packaging to be reused, refilled and at the very least recycled.

DAK Coffee

Amsterdam - We select our coffees based on their unique tasting profiles and of course that are 100% fully traceable. We partner with importers that share our values and we roast each one of our coffees carefully to bring the best flavours they have to offer.

La Cabra

Taste – and almost exclusively, taste – has informed La Cabra’s roasting style ever since. There’s a purity that I look for when I say brightness – a purity of taste. I don’t want to drink a coffee without brightness; brightness drives sweetness.

Subtext

We are a team of coffee professionals roasting in one of the industrial hold-outs of Toronto, Canada.

It may sound lofty, but so much of our work is actually making visible what is already there: an incredible world of biodiversity and of people tending to land, craft, and community. For that reason, quality for us is a direct connection to agriculture. That's what coffee is. And so quality is an acknowledgment of seasonality, of micro-regionality, and of the human labour behind each picked and processed coffee cherry.

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Datura

Paris - We meticulously select our green coffees for their distinct aromatic properties. Our primary aim is for you to enjoy them in your final cup, where the essence of the terroir and the dedication of the producers shine through.

Hydrangea - will arrive in the next days

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Sey

New York - Through continued analysis and the honing of roast profiles, we aim to deliver a crystal-clear expression of the inherent characteristics of each coffee at its absolute maximum potential.

 

Flower Child

Flower Child - Oakland, California,  is a small roasting and green buying project that is a product of years in the industry. We are procuring the finest green coffees we can find and roasting for clarity. Our approach to roasting aims to transparently showcase each coffee without adding too much or too little development. We fully develop our light roast. We carefully roast each lot for a clear expression of harvest, terroir and varietal. We take roasting very seriously. We are perpetually analyzing, cupping and fine-tuning our approach to profiles.

Tanat

Paris - At Tanat, we believe that every cup of coffee tells a story - one of unique terroirs, expertise and an unwavering passion for excellence. Our mission is to reveal this story through specialty coffees, roasted with precision and respect.

Shoebox

Chicago, IL - Shoebox focuses on sourcing and roasting high quality, small batch coffee. In all of our offerings, expect a lightly roasted profile with great acidity, complexity, and lots of fruit.