Scenery
La Riviera Sudane Rume - Colombia, Scenery | 200g
La Riviera Sudane Rume - Colombia, Scenery | 200g
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Washed + Bioreactor, Sudan Rume, Lightest Roaster Influence - best for filter. Excellent batch/pourover menu option. Turbo spro with rest
It's safe to say CATA are well known for high intervention coffees - and having felt a gap in our offer whilst we wait for our summer lots to land, we reached out - and this Sudan Rume absolutely ticked the box. We've cupped a couple rounds of samples from CATA and this was the first to hit our marks; which is nice to spread a bit of the love.
Also our first Sudan Rume!
We’re tasting: Full "advanced" process forward aromatics of passionfruit yoghurt & mixed berries. In the cup it's guava rubicon; strawberry gummies and the sweet-sharp acidity of granadilla (yellow passionfruit), alongside mango & honeydew melon. As it cools some of the Sudan Rume spice comes to the fore; like stem ginger & allspice, but as a soft note that never dominates. Lactic and creamy
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Country of Origin: |
Colombia |
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Region: |
Santa Rosa de Cabal Risaralda |
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Farm: |
La Riviera (Cafe UBA) |
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Producer: |
Julio César Madrid |
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Cultivar: |
Sudan Rume |
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Elevation: |
1700 MASL |
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Process: |
Washed + Bioreactor: Cherries undergo 24-hour underwater fermentation at 20°C, before pulping. Parchment fermented in a bioreactor with native yeast starter (Kazachstania humilis) for 12 hr fermentation in an anoxic environment. Washed before drying - 8 hrs mechanically before a 24 hr reposado, then solar dried. |
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Import Partner: |
CATA |
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Harvest: |
Crop 24/25, Arrived UK November 2024 |
