El Paraiso Peach - Colombia, Still | 180g

Ultra light roast

Peach • Peach Yogurt • Vanilla Cream

An expressive and dynamic Pink Bourbon from Finca El Paraiso, grown by Samuel Diego Bermudez in Cauca, Colombia. This coffee showcases stunning clarity, layered complexity, and a creamy depth that shifts beautifully depending on your brewing approach.

Tasting Notes

Peach, Peach Yogurt, Vanilla Cream

Juicy, floral, and sweet—with a silky, dessert-like texture.

Producer Details

• Origin: El Paraiso, Cauca, Colombia

• Producer: Samuel Diego Bermudez

• Farm: Finca El Paraiso

• Variety: Pink Bourbon

• Elevation: 1,930 MASL

• Process: Thermal Shock + Two-Stage Fermentation