Gaharo - Burundi, La Cabra | 250g

Crisp redcurrant, black tea and caramel in this washed lot by The Long Miles Coffee Project in Kayanza, Burundi

Coffee Expression This washed lot showcases bright redcurrant notes, delicate black tea character, and a deep caramel sweetness.

Producer From our long term partners at the Long Miles Coffee Project in Burundi. This lot is from Long Miles’ original station, Bukeye from 2013.

Producer Long Miles

Region Kayanza

Altitude 1900 masl

Varietal Bourbon

Process Washed

Harvest May 2024