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SEY

Florence & Jessica Marigi - Kenya, SEY | 250g

Florence & Jessica Marigi - Kenya, SEY | 250g

Normaler Preis €26,00 EUR
Normaler Preis Verkaufspreis €26,00 EUR
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This is our first year working with Florence and Jessica. Their farm, Malaki, sits at very high elevation in Kiambu—one of the more intriguing coffee-producing regions in central Kenya. In the cup we find a dark fruit profile of blackcurrant, rhubarb, and hibiscus.

VARIETAL

Field Blend*

REGION

Kiambu

ALTITUDE

1,900 masl

HARVEST

December 2025

PROCESSING

Hand-picked at peak ripeness. Floated. De-pulped on the day of harvest. Dry-fermented for 36–48 hours. Dried on raised beds until moisture content reaches ~10%.

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