The artificial flavorbox - Friedhats | 300g

3 x 100g

Wilton Benitez Decaf Washed

Wilton’s farm (Granja Paraíso 92) shares a name with another farm that is famous for their experiments: El Paraíso. I guess they share more than a name, because just like the coffee’s from El Paraíso, this coffee too tastes like a lot more than just coffee. And what better way to cover up any unpleasant flavors from the decaf process (:

Expect a very perfumy coffee, think of lavender, very herbal and botanical. Notes of lemon grass, orange soda, vanilla and a bit like drinking a artificial cactus juice. 

El Diviso Sidra Washed

Another big name in the enhanced coffee world is El Diviso, run by Nestor and Adrian Lasso and yet another washed coffee that’s far sweeter and funkier than you would expect. The variety adds a lot of spice to the flavor-profile.

Making it taste like a gingerbread-man that fell into a glass of passion fruit-juice. Probably because they added Mosto (coffee cherry juice) to the last fermentation stage.. 

Colombia Zarza Pacamara Washed

This Pacamara is produced by the Gasca brothers.
My three year old daughter really likes this coffee because she thinks it’s a kind of lemonade that she’s normally not allowed to drink.
It’s a washed coffee but somehow still insanely sweet, tropical and funky. Think of winegums, tropical fruit, lots of florals and bubblegum. Mosto was used here as well.